The simple mustard sauce (just equal amounts of Dijon mustard and water) perked up the vegetable mixture very nicely. You could take any selection…
Tag: leeks
Spring Chicken (serves 4)
Spring Chicken is a light stew. Gone are the root vegetables of winter. Replacing them are leeks, peas, edamame beans and new potatoes. Use…
Watercress, Leek and Potato Soup (serves 4)
A new soup to get us through the winter - not too heavy either. Very easy, a little chopping and ready in about 30…
Swineherd Pie (serves 4)
I am ringing in the changes with Swineherd Pie - a pork version of Shepherd's Pie. Pork pairs well with sweeter veg. - carrots,…
Leek and Carrot Soup (4)
Carrots can be too sweet for me sometimes so the addition of leeks tones them down and I use equal quantities of each. This…
Baby Asparagus with Peas and Leeks (4)
Why eat one vegetable when you can have three together? Lovely blend and the flavors and textures complement each other. Even better if you…