Category: Vegan

Roasted Root Vegetables with a Honey Mustard Sauce (serves 4)

I have published something similar before but I think I finally have a perfect balance of flavors - carrots, beetroot and sweet potato -…

Eat this out of a bowl with a spoon even though it is not quite a soup or serve it over rice noodles. Really…

Ripe raspberries and strawberries are vital for this summer dessert because rose water isn't as sweet as it sounds so it needs the ripe…

The simple mustard sauce (just equal amounts of Dijon mustard and water) perked up the vegetable mixture very nicely. You could take any selection…

May be just me but I think this soup outweighs tomato soup because the fennel brings a subtle but improving flavor to it. Also,…

I like this as a side dish but equally you could cook the spiralized zucchini separately and serve the sauce on top like spaghetti.…