What a lovely warming soup this is and a warm color too. It really has a great tomato flavor as I used fire roasted…
Author: bookmouse10708@yahoo.com
A Medley of Roasted Root Vegetables (serves 4)
Wintry and warming and colorful too. A mixture of carrots, butternut squash, parsnips, beetroot and potatoes cut into chunks all roasted together in a…
Cauliflower Rice, Roasted Brussels Sprouts and Olives (serves 4)
Cauliflower rice is everywhere - sold fresh or frozen in supermarkets along with cauliflower pizza bases and gnocchi. To preserve the firmness and slight…
Mini Pumpkin Spice Almond Cakes (makes 12)
As it is pumpkin time of year I decided to add a little pumpkin spice, a mixture of cinnamon, nutmeg, cloves and allspice (found…
Chicken Bites with Mushroom Sauce (serves 4)
This mushroom sauce undoubtedly tastes better because I used a mushroom stock cube (Kallo Organic Mushroom Stock Cubes - gluten and dairy free -…
Spinach and Bean Soup (serves 4)
Quite often when making soups I use beans (cannellini beans, navy beans) as a thickener and they are good for you too. This is…
