Quinoa Paella (serves 4)

Quinoa Paella (Serves 4)

Protein, protein, protein. Gave this to my son tonight and he wants me to make a ton more of it so he can take it to work for lunch. I suppose it is really a cheat’s paella but whatever works!

Cook 2 chicken breasts and cut into chunks.
Cook 1 cup of quinoa in 2 cups of vegetable stock.
Heat 2 tbsp. extra virgin olive oil and add 1 onion, finely chopped and cook until softened.
Add 3 slices of prosciutto ham, cut into thin slices.
Add a good handful of peas and cook until all is well heated.
Add in quinoa and sliced chicken and serve.

Result – delicious!


Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s